Novel lipid emulsion for total parenteral nutrition based on 18-carbon n-3 fatty acids elicits a superior immunometabolic phenotype in the murine model compared to standard lipid emulsions
CONCLUSIONS: We here report the unique anti-inflammatory, insulin-sensitizing and immunity-enhancing properties of a newly developed lipid emulsion designed for TPN use based on 18-carbon n-3 fatty acids.PMID:36166844 | DOI:10.1093/ajcn/nqac272
Source: The American Journal of Clinical Nutrition - Category: Nutrition Authors: Eliana Lucchinetti Phing-How Lou Gregory Holtzhauer Nazek Noureddine Paulina Wawrzyniak Ivan Hartling Megan Lee Erin Strachan Xavier Clemente-Casares Sue Tsai Gerhard Rogler Stefanie D Kr ämer Martin Hersberger Michael Zaugg Source Type: research
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